Those of us following climate science are all familiar with the hockey stick hoax and NASA’s readjustment of past temperatures that have the effect of making it look like the globe is warming.
Not only climate science seems to have been corrupted by unscrupulous scientists, but so has the food and nutritional sciences in what appears to be in a way that immensely benefits Big Pharma and swindles the consumer. Hat-tip DirkH
“You need to get scientists that are not paid by the drug companies to determine what the cholesterol guidelines should be”.
Not long ago I did a report on a study showing that meat-eaters are much healthier than vegetarians – coming from the University of Graz in Austria. I didn’t expect the story to attract so much attention. So far it has been shared over 8000 times and may reach 10,000 shares. The study contradicts everything we’ve been told about what a healthy diet is.
I used to have a lot of respect for the scientific community. But the more I look into things like climate, and now nutrition and medicine, the more I’m realizing that much of it is rotten to the core and has long been overrun by greedy, swindling bastards who crave money and/or power.
My advice: Don’t trust any of today’s “renowned scientists” claiming the science is settled. Chances are they are profiting at the expense of others.
Other worthwhile presentations on the subject of nutrition: